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How to avoid safety hazards when using an electric pizza machine

2025-04-03

When using an electric pizza machine, in order to prevent safety hazards, you can take the following measures:

1. Correct operation and use

Read the manual: Before using it for the first time, carefully read the user manual of the electric pizza machine to understand the correct operation method and safety precautions of the equipment.

Avoid overload use: Use it according to the rated power and load of the machine, and avoid overload operation to prevent overheating or damage to the motor.

Proper installation: Make sure that all parts of the pizza machine are firmly installed to avoid looseness or improper installation that may cause unstable operation.


2. Keep the equipment dry

Prevent water and electrical contact: Avoid contact between the pizza machine and water or other liquids to prevent electric shock accidents. Make sure the equipment and power socket are dry before use.

Disconnect the power when cleaning: When cleaning the pizza machine, be sure to disconnect the power supply first to prevent water or detergent from entering the machine.


3. Regular maintenance and inspection

Check the wires and plugs regularly: Check whether the power cord, plug and socket are damaged or aging. If there is any problem, repair or replace it immediately.

Cleaning and maintenance: Clean the heating area and the inside of the pizza machine regularly to avoid fire caused by oil accumulation or food residue. When cleaning, make sure the machine is completely cooled.


4. Prevent overheating

Pay attention to the operating temperature: Make sure the pizza machine does not overheat during use. Some pizza machines are equipped with an automatic power-off protection function, but you still need to pay attention to the temperature of the device during use.

Avoid long-term continuous use: If the device needs to run for a long time, make sure to use it according to the manufacturer's recommended working cycle to avoid long-term excessive use.


5. Ensure good ventilation

Place it in a ventilated place: Place the pizza machine in a dry and well-ventilated place, and avoid placing it near flammable items to avoid fire.

Avoid blocking the vents: Make sure the vents of the pizza machine are not blocked by food residues, dust or other objects to maintain good heat dissipation performance.


6. Avoid children's contact

Keep away from children and pets: Make sure the pizza machine is away from children and pets during use to prevent burns or other accidents. You can set up safety protection devices or place the device out of reach of children.


7. Emergency handling

Understand emergency procedures: Be familiar with the emergency handling methods of electric pizza machines, such as how to cut off power and extinguish fire when the equipment fails.

Have a fire extinguisher: Prepare emergency equipment such as fire extinguishers in the kitchen area to deal with possible fire accidents.


8. Proper storage

Store with power off: When not in use, make sure the electric pizza maker is powered off and stored in a dry, moisture-free place. Avoid storing in humid or high temperature environments to prevent damage to electrical equipment.

By following these safety measures, you can effectively reduce safety hazards when using the electric pizza maker and ensure long-term and safe operation of the equipment.

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