How to prevent donuts from sticking to the baking sheet

To prevent your donuts from sticking to the pan, you can try the following tips:

Apply oil or spray: Before using the donut maker, apply a small amount of cooking oil or spray oil evenly on the pan. This will help the donuts to be released from the mold more easily and prevent sticking.

Use baking paper: Some donut makers support the use of baking paper or non-stick mats. You can choose the appropriate paper according to your needs to avoid sticking.

Choose a donut maker with a non-stick coating: When purchasing, you can choose those with a non-stick coating, so that you can avoid sticking even without adding oil.

Control the amount of batter: Avoid overfilling the batter, as too much batter will easily overflow and stick to the pan. Make sure that each mold has the right amount of batter.

Wait a little to cool: After the donuts are baked, wait a few minutes before removing them to allow them to cool slightly and reduce the risk of sticking.

With these tips, you can easily remove delicious donuts from the pan.